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A winner for blackened salmon, hot wings, pork ribs. Also makes an awesome tomato salsa and a great dip with sour cream and lime juice.
Hot enough to know that it's cajun, but not so hot that it's ridiculous!
The hottest in our range.
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"It is a curious thing... that every creed promises a paradise which will be absolutely uninhabitable for anyone of civilized taste."
Evelyn Waugh (1903 - 1966)