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Home > Categories > Food > Meat and Poultry > L'Authentique Louisiana Andouille review

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Score: 9.5/10  [1 review]
5 out of 5
ProdID: 7600 - L'Authentique Louisiana Andouille
Brand: L'Authentique

L'Authentique Louisiana Andouille
Price:
$9.99
Samples Supplied by:
Click to search for all products supplied by L'Authentique Charcuterie

Disclosure StatementFULL DISCLOSURE: A number of units of this product have, at some time, been supplied to KIWIreviews by the company for the purposes of unbiased, independent reviews. No fee was accepted by KIWIreviews or the reviewers themselves - these are genuine, unpaid consumer reviews.
Available:
at selected retail outlets

L'Authentique Louisiana Andouille product reviews

Proud to promote NZ productsOur products use fresh free-range meat and produce, free from preservatives, gluten, starch and flour. This simplicity, and careful seasoning lets flavours shine, and with slow cooking the juices explode in your mouth. We also use natural casings, because it doesn't make sense to wrap something so good in something artificial.

No tomato sauce necessary.

Smokey, Spicy Southern Style, Hand-crafted Traditionally with Free-Range NZ Meat - Made in New Zealand by Imported Frenchmen.

Ingredients: Free-farmed NZ Pork, Smoked Paprika, Cumin, Garlic, Oregano, Thyme, Onion, Chilli, Salt, Spices & Natural Casings.

Check out L'Authentique Charcuterie onlineClick here to see all the listings for L'Authentique Charcuterie Visit their website They do not have a Twitter account Check them out on Facebook Check them out on YouTube They do not have a Pinterest board Check them out on Instagram



Tags:
chilli   cumin   dairy free   filler free   free farmed   garlic   gluten free   natural   onion   oregano   paprika   pork   preservative free   salt   spices   thyme   nzmade
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Click here to read the profile of tucker

Review by: tucker (Karl)
Dated: 4th of July, 2017

Link to this review Report this review

 

This Review: 9.5/10
Value for Money:
Score 10 out of 10
Taste:
Score 9 out of 10
Freshness:
Score 10 out of 10
Personal Choice:
Score 9 out of 10

I do like some of the Cajun-style foods and flavours - sprinkling Cajun spice mix on my fries is always a highlight for me, so I was really looking forward to giving these a try. My biggest concern was that, after experiences with other all-meat-no-filler sausages, they can be easy to overcook, or they release so much oil they become unpleasant to eat.

After getting some good tips from the L'Authentique YouTube clip, I made sure to pull the sausages out ahead of time so they could relax and reach room temperature. Frying them on a high heat and turning them often, it took around 7-8 minutes to cook them fully without drying them out. As this was a breakfast meals, I dropped a couple of eggs into the frying pan to use up the little bit of oil that had seeped out of the sausages, and served them up with some cracked pepper on top. Simple, but oh so tasty.

The sausages were delightful - moist and rich, full of meaty flavour and no fillers in sight. As you can see from the photo, they are a solid sausage with a roughish texture, not that smooth, homogeneous texture you get when the fillings have been so heavily processed you don't know what you're really eating. These sausages reminded a lot of the home-made ones I enjoyed growing up. The perks of having a butcher in the family. Wink Icon

Overall, they were a real treat to eat, and reviewing this range has taught me things about cooking proper, decent sausages... and also helped me to identify what sausages are actually worth buying when I browse the supermarket chillers. Despite the price, which isn't actually all that bad for top-quality sausages, these are snagglers I will be happy to buy in future!

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