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Home > Categories > Food > Herbs and Spices > SP Herb Panang Curry Paste review

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Score: - pending -[0 reviews]
Not yet reviewed
ProdID: 7554 - SP Herb Panang Curry Paste
Brand / Manufacturer : Mae Supen

SP Herb Panang Curry Paste
Price:
$2.54 / pkt
Supplied by:
Click to search for all products supplied by Supavadee Poka Herb Ltd

Disclosure StatementFULL DISCLOSURE: A number of units of this product have, at some time, been supplied to KIWIreviews by the company for the purposes of unbiased, independent reviews. No fee was accepted by KIWIreviews or the reviewers themselves - these are genuine, unpaid consumer reviews.
Available:
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SP Herb Panang Curry Paste product reviews

SP Herb Proudly present our Mae Supen Curry paste - All Curry paste: No Artificial Colour, No Preservative, No MSG Added, No Sugar and Gluten Free.

"Nam Prik Mae Supen" is originated from the flavour of the southern food recipe (Chumporn Province) which is a strong but delicious chilli paste. The secret behind the delicious taste of "Nam Prik Mae Suphen" is not only the natural raw material but the product also possesses the local intellectual technology like "chilli grinding". The grinding machine was developed especially for chilli grinding which increases the flavour, smell and fine texture of the chilli paste which will uniquely satisfy the Customers palate.

Panang (also spelled Phanaeng) curry paste is made with dried chilli peppers, galangal, lemongrass, kaffir lime zest, coriander root, coriander seeds, cumin seeds, garlic, shallot, shrimp paste, salt and peanuts. The traditional dish is usually made with meat cut into thin strips, kaffir lime leaves, coconut milk, phanaeng curry paste, palm sugar and fish sauce.

Check out Supavadee Poka Herb Ltd onlineClick here to see all the listings for Supavadee Poka Herb Ltd Visit their website They do not have a Twitter account Check them out on Facebook They do not have a YouTube Channel They do not have a Pinterest board They do not have an Instagram channel



Tags:
chilli   coriander   cumin   curry   galangal   garlic   kaffir lime   lemongrass   peanuts   salt   shallot   shrimp   thailand
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