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Home > Categories > Food > Takeaway Food > Cheesy Garlic Bread with Smokey Bacon review

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Score: 8.8/10  [1 review]
3 out of 5
ProdID: 1792 - Cheesy Garlic Bread with Smokey Bacon
Produced by Domino's Pizza

Cheesy Garlic Bread with Smokey Bacon
Sample/s Supplied by:
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Disclosure StatementFULL DISCLOSURE: A number of units of this product have, at some time, been supplied to KIWIreviews by the company for the purposes of unbiased, independent reviews. No fee was accepted by KIWIreviews or the reviewers themselves - these are genuine, unpaid consumer reviews.

Cheesy Garlic Bread with Smokey Bacon product reviews

Fresh baked garlic bread with tasty mozzarella and topped with smokey bacon strips.

Check out Domino's Pizza onlineClick here to see all the listings for Domino's Pizza Visit their website They do not have a Twitter account Check them out on Facebook They do not have a YouTube Channel They do not have a Pinterest board They do not have an Instagram channel

Bacon   Cheese   Domino   Garlic Bread   dominos   vienna
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Product reviews...

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Click here to read the profile of tucker

Review by: tucker (Karl)
Dated: 18th of May, 2008

Link to this review Report this review


This Review: 8.8/10
Score 8 out of 10
Score 9 out of 10
Score 8 out of 10
Preparation Time:
Score 10 out of 10

Having been a fan of garlic bread for many years, I have come to take it as a benchmark item at a food supplier. Basically, it's so easy to get it right, and so easy to stuff it right up if they get sloppy... it's a good indicator of their staff's skill, and also their creativity... after all, there is so much you can do to a plain garlic bread to really add a dash of 'X' factor.

Domino's brought out their now-standard Cheesy Garlic bread a while back, and I loved it, so I was keen to see what the addition of bacon would do... and the answer is... a bit.

It's a really nice addition, don't get me wrong... but I am not entirely sure if it's what *I* want in a garlic bread. The cheese is brilliant, adding a creamy flavour and chewy texture to a delightful staple dish, but the bacon adds a quite salty taste that doesn't really agree with me. I found myself craving a huge amount of drinks afterwards, far more than is normal for me. However, the bread did compliment the new Russian and Chicken Italiano pizzas we had at the same time, along with the ever-popular Hawaiian on a Cheese Burst crust.

Overall, this will turn out to be an aquired taste, you'll either love it or flag it... but personally it's one I think I will have again, but not very often, unless they can reduce that saltiness.

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